Since barrelling its first batch of whisky in 2011, Shelter Point now produces more than 125,000 litres of spirits each year, including gin, vodka and the superbly named Sunshine in a Barrel Liqueur.

Since barrelling its first batch of whisky in 2011, Shelter Point now produces more than 125,000 litres of spirits each year, including gin, vodka and the superbly named Sunshine in a Barrel Liqueur.

Shelter Point Vodka: So good there can be only one

Vancouver Island distillery handcrafts smooth, refined flavours for your sipping enjoyment

Canada’s finest handcrafted vodka: There can be only One.

It was with that in mind that Vancouver Island’s Shelter Point Distillery created CanadaOne artisanal vodka.

Named after the distiller’s cut – the purest one per cent of a spirit that is achieved for a brief moment at the peak of distillation – this is a vodka made for sipping.

To get to that one per cent, Shelter Point uses one grain, from one farm, at one distillery. The resulting spirit is refined and smooth, distilled in a 20 plate column still for maximum purity.

With true provenance, they use barely grown right in front of the distillery, and once it’s in a glass, there’s no mistaking it. CanadaOne vodka is as pure as the barley and spring water it’s made from – an unmistakably Canadian vodka.

Light and clean with a hint of caramel, CanadaOne is neutral on the nose with a light, grain sweetness and a hint of floral aromas. The palate is round, with a clean, crisp finish. Small-batch, 3-time distilled and charcoal-filtered, CanadaOne is bottled at 40% Alc.Vol in a beautiful silkscreened and frosted bottle with custom Vinolok glass enclosure.

And sunsets and sea air? They’re the unofficial ingredients in every bottle.

The Shelter Point story

A true family business, owner Patrick Evan is joined by general manager – and son-in-law – Jacob Wiebe on the family farm, where Patrick’s father also once worked this land. Here, on 380 acres of oceanfront property criss-crossed by streams, the Oyster River and wetlands, golden fields of barley and wheat sway in the breeze.

Looking to establish a value-added agriculture, after years of dairy farming, Shelter Point Distillery has offered ample opportunity. “I am a beer drinker myself,” Patrick laughs. “I asked myself, ‘How do you value agriculture to the highest degree?’ Well, one acre of land produces 800 litres of alcohol, or 2,700 bottles of whisky.”

Since barrelling its first batch of whisky in 2011, Shelter Point now produces more than 125,000 litres of spirits each year, including gin, vodka and the superbly named Sunshine in a Barrel Liqueur.

Within the next year or two, Patrick hopes to add malting to the farm, meaning every aspect of production – from seed to spirit – will occur on this land. It will also allow them to add smoked whisky to their repertoire, incorporating true West Coast flavours like maple, driftwood or seaweed.

“When the alcohol goes into the barrels, it’s all exactly the same,” Patrick points out. “But it comes out different from each barrel. Even the wood and history of the tree used in making the barrel will affect the taste.”

Tours & tastings await

With its soaring, timber-trussed roof, gleaming, six-metre-high copper stills and futuristic-looking columns, touring the beautifully designed distillery is reward in itself, but be sure to enjoy a tasting too, a great way to discover your new favourite gin … or vodka, or whisky, or liqueur!

Shelter Point cask purchases: A reward that’s worth the wait

The price of acquiring a cask at Shelter Point may seem daunting at first – averaging about $10,000, including taxes and bottling. But the investment actually offers a variety of benefits. While the cask ages (for an additional two to three years), those who have invested in it can organize tastings of the spirit directly from their own barrel in Shelter Point’s barrel room. Customized bottling is another unique opportunity, but best of all, is the end price per bottle (minimum of 250 bottles per cask), which is significantly below retail pricing.

So like all good investments, the reward is worth the wait.

READ MORE: Raise Your Glass: Award-winning spirits, handcrafted on Vancouver Island

Get local stories you won't find anywhere else right to your inbox.
Sign up here

 

Touring the beautifully designed distillery is reward in itself, but be sure to enjoy a tasting too, a great way to discover your new favourite vodka…or gin, or whisky, or liqueur!

Touring the beautifully designed distillery is reward in itself, but be sure to enjoy a tasting too, a great way to discover your new favourite vodka…or gin, or whisky, or liqueur!

Shelter Point Vodka: So good there can be only one

Comments are closed

Just Posted

Victoria’s Royal Jubilee Hospital took in two COVID-19 patients from Northern Health as part of a provincial agreement. (Black Press Media file photo)
Victoria hospital takes in two COVID-19 patients from Northern Health

Royal Jubilee Hospital takes patients as part of provincial transport network

An aerial shot of Cedar Valley Lodge this past August, LNG Canada’s newest accommodation for workers. This is where several employees are isolating after a COVID-19 outbreak was declared on Nov. 19. (Photo courtesy of LNG Canada)
52 positive COVID-19 cases now associated with LNG Canada site outbreak

Eight cases still active, 44 considered recovered

Salvation Army file photo
Salvation Army kettle drive begins Nov. 28

Hamper demand has accelerated this year

9th avenue pole moved
Hydro pole removed on 9th Avenue

The first major snowfall of the year delayed the removal and relocation… Continue reading

pinnacle pellet
Three injured at pellet plant fire

Pinnacle Pellet temporarily suspends operations

Janet Austin, the lieutenant-governor of British Columbia, not seen, swears in Premier John Horgan during a virtual swearing in ceremony in Victoria, Thursday, Nov. 26, 2020. Horgan says he will look to fill gaps in the federal government’s sick-pay benefits program aimed at preventing the spread of COVID-19. THE CANADIAN PRESS/Jonathan Hayward
B.C. premier says province prepared to patch holes in new federal sick-pay benefits

Horgan said workers should not be denied pay when they are preventing COVID-19’s spread

Provincial health officer Dr. Bonnie Henry updates B.C.’s coronavirus situation at the legislature, Nov. 30, 2020. (B.C. government)
Hockey team brought COVID-19 back from Alberta, B.C. doctor says

Dr. Bonnie Henry pleads for out-of-province travel to stop

B.C. Premier John Horgan on a conference call with religious leaders from his B.C. legislature office, Nov. 18, 2020, informing them in-person church services are off until further notice. (B.C. government)
B.C. tourism relief coming soon, Premier John Horgan says

Industry leaders to report on their urgent needs next week

An RCMP cruiser looks on as a military search and rescue helicopter winds down near Bridesville, B.C. Tuesday, Dec. 1. Photo courtesy of RCMP Cpl. Jesse O’Donaghey
B.C. Mountie, suspect airlifted by Canadian Armed Forces from ravine after foot chase

Military aircraft were dispatched from Comox, B.C., say RCMP

An 18-year old male southern resident killer whale, J34, is stranded near Sechelt in 2016. A postmortem examination suggests he died from trauma consistent with a vessel strike. (Photo supplied by Paul Cottrell, Fisheries and Oceans Canada)
“We can do better” — humans the leading cause of orca deaths: study

B.C. research reveals multitude of human and environmental threats affecting killer whales

A logo for Netflix on a remote control is seen in Portland, Ore.,Aug. 13, 2020. Experts in taxation and media say a plan announced Monday by the government will ultimately add to the cost of digital services and goods sold by foreign companies. THE CANADIAN PRESS/AP-Jenny Kane
‘Netflix tax’ for digital media likely to raise prices for consumers, experts say

The government says Canadian companies already collect those taxes when they make digital sales

BIG SALMON ranch in Washington State. (Center for Whale Research handout)
Non-profit buys Chinook ranch in hopes of increasing feed for southern resident killer whales

The ranch, which borders both sides of Washington State’s Elwha River, is a hotspot for chinook salmon

Most Read